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Colombia El Eden

Preparation: Whole Bean
Quantity: 200g - 27th April


200g pack beans in stock, order by 12 pm & ship in the evening
1kg pack fresh roast to order every Monday, ship within 3-6 working days
100% specialty arabica coffee beans only

 

Variety Maragogipe
Processing Natural
Region Quindio, Paisa
Altitude 1500masl
Roast Level Medium Roast 
Tasting Note Pineapple, Dried plums. Nutmeg.
Quantity 200g

About Reframe Coffee Roasters:

About this coffee :

Quindio is located in the central “coffee belt” of Colombia along with other famous growing regions Caldas and Antioquia. High elevations and fertile volcanic soils in this area create the perfect environment for producing coffee with bright acidity, medium body, and a rich, fruity aroma. Quindío's dedication to traditional, sustainable farming practices further enhances the quality of its beans making it a popular destination for coffee lovers.

A fantastic coffee from the Bayter brothers, Shady and Elias, who are known for experimenting with their coffee growing and processing. They create and use innovative technologies to improve the quality of their farming, which results in improving their income and the livelihood of their family.

This Maragogipe bean is known to be big elephant beans from Brazil. By processing it naturally with sundried, you'll get a sweet fruitiness of pineapple, dried plum sweetness, finish with hints of nutmeg spice aftertaste. 

Brewing Recipe: 

Espresso
Brewing ratio 1 : 1.8
Ground coffee 18g
Espresso output 33g
Brew time 28-35 seconds
Filter
Brewing ratio 1 : 11
Ground coffee 18g
Total water 250ml
Water temperature 93ºc
Brew time 2-3 minutes