Ghostbird Coffee



Berries. Blackberries. Creamy.

Ethiopia Yirgacheffe Idido - 50%
Ethiopia Sidamo - 50% 

Roast Level : Medium Roast

Tasting Notes : Berries aroma, first sip blackberry jam sweetness, bergamot, Balance, creamy smooth mouthfeel.

Quantity : 250g

Roaster Note : 

Not for the faint-hearted, the kind of coffee for the exotic coffee livers. Berries aroma, pair it with milk you'll be getting tropical fruit notes such as pineapple & melon. Juicy body with a clean finish, perfect to enjoy as straight espresso or black.

Brewing Recipe : 

Method: Espresso
Dose: 20g
Yield: 28-33g
Time: 28-33 seconds (adjust grind size accordingly)
Water Temperature: 93 degrees
We normally use 7oz cup, double shot for all our coffees.
*for best results use un-homogenized/fresh milk

Roasted on 16th of July
Whole bean coffee ships within 24 hours
1kg Pack ships within 3-5 working days

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