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Panama Finca Santa Teresa


Tropical Fruit. Cherry. Cocoa.

Variety Caturra & Catuai
Region Santa Clara
1800-2000 masl
Roast Level Medium Roast
Tasting Notes
Tropical Fruit. Cherry. Cocoa.
Quantity 500g 

About this coffee:

Finca Santa Teresa is blessed with rich black volcanic soil, a high altitude location and favourable weather patterns associated with both the Pacific and Atlantic Oceans; this results in coffees of singular quality. The Finca is located along a series of beautiful valleys and ridges which create a variety of micro-climates and give individuality to each of their lots.

This medium roast coffee makes a killer espresso. Super tropical fruits and cherry fruitiness, finish with a smooth chocolate aftertaste. Great to brew on French Press for a juicy cup of coffee.

Roasted on 26th of January
Whole bean coffee ships within 24 hours
1kg Pack ships within 3-5 working days


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