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Papua New Guinea Kunjin

Quantity: 250g - 13th May

250g pack whole bean ship within 24 hours
100% specialty arabica coffee beans only


Variety Arusha & Typica
Processing Washed
Region Kindeng, Western Highland
Altitude 1500-1800masl
Roast Level Medium Roast
Tasting Note Prune. Black raisin. Tangerine.
Quantity 250g

About Ghostbird Coffee:

About this coffee :

Coffee is a major industry in PNG, involving more than 2.5 million people (or nearly half of the total population). Kunjin coffee is produced at the centralised Kindeng plantation mill in the Kindeng region of the Western Highlands.

The mill sources coffee cherries from smallholder farmers who cultivate approximately 2,500 trees per hectare on about 1.5 hectares of land each, while coffee processing occurs at a leased vintage wet mill of the John Gordon brand within an old colonial plantation in PNG. Owning property in the region is seen as risky due to the time it takes to establish trust with local tribes and the ongoing threat of losing assets.

Brewing Recipe : 

Brewing ratio 1 : 1.8
Ground coffee 20g
Espresso output 20-25g
Brew time 25 - 35 seconds
Brewing ratio 1 : 15
Ground coffee 18g
Total water 280ml
Water temperature 93ºc
Brew time 2 minutes