Malaysia Kota Marudu World 50 Best - 70% Dark Chocolate

About this chocolate bar: 

Like single origin coffee beans, the single origin chocolate bar is made of cacao beans from a single Malaysian farm to exhibit its unique flavour characteristics. The cocoa beans have gone through 6 days of fermentation, part in oak. 

Kota Marudu, Sabah, is Malaysia's other claim at the world's 50 Best at the Cocoa of Excellence awards, from Sabah. Poimon, a gentleman of the Dusun community tends to the trees in this low land growth that is 2-3km from the sea, intercropping with bananas. Both Kelantan and this origin are coastal.

Handcrafted in Kuala Lumpur

* Dairy and Gluten-free
* Suitable for Vegans

All chocolate bars are tempered chocolate, hence it does not melt easily and is safe to ship. We recommend leaving the chocolate bar aside overnight at room temperature once you receive it and the chocolate bar will be perfect to consume the next day.

All Chocolate Concierge bars are made in Halal certified kitchen.