Volcanic Terroir, Vibrant Elegance

Indonesia Ijen is a clean, juicy medium roast that showcases the unique volcanic terroir of East Java. Expect naval orange, floral notes, and palm sugar sweetness with a brightness and clarity rarely found in Indonesian coffees.

Mt Ijen's Volcanic Excellence

Origin: Mt Ijen, East Java, Indonesia
Altitude: 1,000-1,500m
Variety: Kartika, Typica, Lini S795
Processing: Natural
Cup Score: 86

Grown in volcanic soil with rigorous quality control on cherry selection. Improved processing equipment and drying facilities ensure clean, complex flavours that highlight the unique terroir of Mt Ijen.

Why Ijen Stands Out

• Clean, juicy, floral – Exceptional clarity for natural process
• Naval orange brightness – Vibrant citrus character
• Floral complexity – Elegant, aromatic notes
• Palm sugar sweetness – Natural, tropical finish
• Volcanic terroir – Unique mineral-rich soil
• 86 cup score – Premium specialty grade

Best Enjoyed As

Filter, pour-over, or espresso. Perfect for those who love bright, floral Indonesian coffees with exceptional clarity and sweetness.

Brewing Recommendations

Filter: 1:15 ratio at 93°C for floral clarity
Espresso: 1:2 ratio for brightness

Freshness Guaranteed

300g packs ship within 24 hours | 1kg packs roasted fresh to order, ship within 1-2 working days