Fresh roast to order, ships within 24 hours

Bold, Smooth, Zero Acidity

Black Forest is crafted for those who crave a full-bodied, intensely smooth dark roast with zero acidity and maximum body. Rich milk chocolate meets sweet cherry notes in a creamy, perfectly balanced cup that delivers bold flavour without bitterness.

Four Origins, One Exceptional Dark Roast

We've blended 100% specialty arabica beans from four distinct regions:

• Brazil (Fazenda Salto) – Chocolate foundation and natural sweetness
• Colombia (Wuchii) – Balanced body and caramel depth
• Ethiopia (Jorroo) – Subtle cherry brightness
• Indonesia (Sumatra Mandheling) – Earthy richness and creamy texture

The result? A dark roast that's bold yet refined, with a touch of sweetness that keeps you coming back.

Perfect For Dark Roast Enthusiasts

• Zero acidity, maximum body – Gentle on the palate, big on flavour
• Milk chocolate & cherry profile – Rich, dessert-like complexity
• Espresso or filter – Versatile brewing options
• Rated 4.5★ – Loved by bold coffee drinkers

Brewing Recommendations

Espresso: 1:1 ratio | 18g coffee, 18g output | 28-35 seconds (ristretto style)
Filter: 1:12 ratio | 20g coffee, 250ml water at 93°C

For those who take their coffee bold, smooth, and unapologetically dark. This is Black Forest.