Purchase 2 bags Catur Indonesia Coffee & save 15%, code: CATUR15 | Free Shipping on Subscription & order above RM80

Purchase 2 bags Catur Indonesia Coffee & save 15%, code: CATUR15 | Free Shipping on Subscription & order above RM80

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Colombia San Lorenzo

Quantity: 200g - September 22

200g pack whole bean ship within 24 hours
Upcoming roast to order ship within 1-3 working days
100% specialty arabica coffee beans only
Our coffee beans are at their peak 1 to 2 weeks after roasting

 

Variety Caturra, Castillo, Colombia
Processing Fully Washed
Region Riosucio, Caldas
Altitude 1400-1800masl
Roast Level Medium Roast
Tasting Notes Grape. Floral. Nougat.
Quantity 200g

About this coffee :

In the 1950s, in the municipality of Riosucio Caldas, as in all Colombian coffee-producing municipalities, coffee farmers were dissatisfied with the exploitation they suffered by intermediary grain buyers. It was then that a group of coffee farmers, guided by the Cooperative Development Department of the Caldas Departmental Coffee Committee, called 255 farmers to the Constituent Assembly, which was held at the warehouses of the National Federation of Coffee Growers in Riosucio at 10:30 a.m. on June 29, 1963. Founding members included coffee farmers of different social, cultural, and religious backgrounds, some of whom led activities to benefit the cooperative.

 On March 4, 1964, the Coffee Farmers' Cooperative began providing direct services in Riosucio, including coffee purchase, credit section, and agricultural provision.

 Today, it has 2,635 members distributed across 171 villages located in the Department of Caldas in the municipalities of Riosucio, Supia, Marmato, and Quinchía in the Department of Risaralda. The staff consists of 64 employees who work with commitment and dedication to provide appropriate service to all members at the seven purchase points.

98% of coffee farmers are small-scale producers, which means that labor is provided by their families. Through their work, members have succeeded in positioning specialty coffee in the national and international markets due to its quality and sensory attributes in the cup, standing out for efficient marketing and different specialty coffee programs such as FairTrade, C.A.F.E PRACTICES, La Vereda, Nespresso, Organic Coffee, and Rainforest. 

This washed coffee exhibits the wonderful cleanliness of how good Colombian coffee. Very clean & clear grape juiciness paired with hints of floral qualities, finished with nougat sweetness. This coffee will make a sweet espresso that will totally make your day.

Brewing Recipe : 

Espresso
Brewing ratio 1 : 1.6
Ground coffee 18g
Espresso output 30g
Brew time 25-33 seconds
Filter
Brewing ratio 1 : 15
Ground coffee 18g
Total water 250ml
Water temperature 93ºc
Brew time 3 minutes