Vanilla. Berries. Caramel. Chocolate.
Sweetness: ●●●●○
Body: ●●●●●
Acidity: ●○○○○
300g pack whole beans ships within 24 hours
1kg pack fresh roast to order & ships within 1-2 working days
Our coffees achieve peak flavours 1-2 weeks after the roast date
100% specialty arabica coffee beans only
Brazil Fazenda Salto
Ethiopia Jorroo
| Roast Level | Medium Dark Roast |
| Tasting Note | Vanilla. Berries. Caramel sweetness. Chocolate finish. |
Shipper Note :
Inspired by the rich, caramelised elegance of its namesake pastry, Canelé is a velvety blend that brings together the smooth, chocolatey body of Brazilian beans with the vibrant, berry-toned complexity of Ethiopian coffee.
Roasted to a medium-dark depth, this cup strikes the perfect balance—offering cosy notes of vanilla and caramel layered with hints of ripe berries and a chocolate finish. Rich yet refined, Canelé delivers full-bodied indulgence with low acidity, making it exceptionally smooth and forgiving whether you're pulling espresso shots or brewing filter coffee.
Perfect for: Milk-based espresso drinks (cappuccino, flat white), slow weekend mornings, afternoon coffee breaks, or anytime you crave something indulgent yet approachable. Ideal for those who love bold, sweet, and chocolatey profiles.
Brewing Recipe :
| Espresso | |
| Brewing ratio | 1 : 1.2 |
| Ground coffee | 18g |
| Espresso output | 22g |
| Brew time | 28-35 seconds |
| Filter | |
| Brewing ratio | 1 : 13 |
| Ground coffee | 18g |
| Total water | 230ml |
| Water temperature | 93ºc |