In Nicaragua, the farms are located in the Matagalpa and Jinotega departments. Matagalpa is home to 6 farms, whereas Jinotega, a little bit farther north-west, is home to 3 farms . Each farm has a unique micro-climate and soil composition, which makes their management, and coffee quality, truly distinct from one another.
Los Placeres is the only Rainforest Alliance certified farm. With 40 manzanas (roughly 28 hectares) of protected areas, it is second only to Limoncillo in terms of land dedicated to conservation. In following with the goals of the Rainforest Alliance program, we aim to decrease water pollution, soil erosion, waste, water usage, and threats to environmental and human health.
The most dangerous pesticides are prohibited, and all agrochemical use is strictly regulated. We make sure that wildlife habitat is protected by stopping deforestation, planting trees, and instituting buffer zones around river banks.
This natural processed coffee has lots of chocolate dominant notes pair with sticky dates & raisin sweetness. You'll get milo chocolate on the first sip, finish with cocoa liquor aftertaste. The perfect coffee to enjoy after lunch to keep the day going.
Brewing Recipe :
1 : 15
15th of November
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