Customise your roast to order and ship within 1-3 working days
100% specialty liberica coffee beans only
Our coffee beans are at their peak 1 to 2 weeks after roasting
| Variety | MLK4 & MLK5 |
| Processing | Natural |
| Producer | My Liberica |
| Region | Kulai |
| Altitude | 10 masl |
| Tasting Note | Jackfruit. Lychee. Blackberry. Juicy. |
About this coffee :
The natural processed Liberia is a very juicy and sweet coffee. The fresh coffee cherries are graded by size and put into a temperature- and humidity-controlled greenhouse for drying.
This Liberica has lovely fruity aromatics. Light roast coffee has very intense jackfruit aromatics & juicy mouthfeel. The darker roast has a deep mouthfeel with milk chocolate note with tropical fruity finish.
MY LIBERICA owns 50 acres (20 hectares) of carefully grown coffee in Kulai, Johor. Due to the unique soil nutrients and conditions, all coffee trees are Liberica varieties. To improve coffee quality and be environmentally responsible, we use coffee waste on our farm to produce organic fertilizer.
To stimulate production and improve the quality of coffee planting and harvesting, we also purchase coffee cherries from nearby coffee farmers, increasing the purchase price to encourage farmers to produce high-quality coffee cherries.
Brewing Recipe :
| Filter | Light | Medium | Medium Dark | Dark |
| Brewing ratio | 1 : 15 | 1 : 13 | 1 : 11 | 1 : 10 |
| Ground coffee | 15g | 15g | 18g | 20g |
| Total water | 225ml | 210ml | 200ml | 200ml |
| Water temperature | 92ºc | 91ºc | 90ºc | 85ºc |
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