Roasted on the 27th of November
200g pack beans in stock, order by 12 pm & ship in the evening
1kg pack fresh roast to order every Tuesday, ship within 3-6 working days
100% arabica coffee beans only

About this coffee :

Gitega Hills isn't just a washing station; it's where community meets ambition. Managed by local Rwandan, Bernard Uwitije, this station, under the banner of Trapro Coffee, was the pioneer among three stations established in 2016.

Today, it stands tall, producing a whopping 450 tonnes of green beans every harvest, courtesy of numerous dedicated local farmers. But Bernard's vision goes beyond mere production. He's deeply invested in his community, offering monthly agricultural training and gifting coffee seedlings to novices.

Especially heartfelt is Trapro's emphasis on assisting women and youth, particularly those who couldn’t chase higher education dreams. This isn't just business; it's a sustainable dream for the community's betterment.

This natural processed Rwanda coffee has a rich, sun-dried sweetness of Prune, moves to the subtly sweet, slightly earthy with a hint of tartness in Jujube, and finishes with the subdued chestnut flavours in the comforting embrace of Yude Azuki.

Brewing Recipe :