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Rwanda Busanze CWS (COE 2018) 盧安達 湖耶 南部省 布桑處理廠

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杏桃、甜桃、薄荷
Apricot. Peach. Mint.

Variety Red Bourbon
Processing
Washed
Region
南部省 布桑水洗廠
Nyaruguru District Southern Province
Producer 布桑處理廠 
Busanze CWS
Altitude
2000-210000masl
Roast Level Light Roast
Tasting Notes
杏桃、甜桃、薄荷
Apricot. Peach. Mint.

About this coffee :

Impexcor-Busanze coffee washing station is new coffee washing station started in 2018, it located in Nyaruguru district near Nyugwe forest, and it is a privately owned by Impexcor Ltd which coffee processer, the idea of Impexcor-Busanze it arise after observing the region and we found that they are the best coffee in the region without coffee washing station. 

This washed coffee soothing and refreshing, with stone fruit like apricot & peach aromatics, hints of minty & a refreshing cup of coffee. 

Brewing Recipe : 

Filter
Brewing ratio 1 : 15
Ground coffee 15g
Total water 225ml
Water temperature 92ºc
Brew time 2.30 minutes
Roast Date 19th of October