Aitch Coffee Roasters

Colombia Blanca Rojas

Almond. Milk chocolate. Red tea.

Region: Huila, Garzon

Altitude: 1600 MASL

Varietal: Caturra

Processing: Washed (20-25hours wet fermentation)

Cupping notes: Almonds, Milk chocolate, Red Tea-like finish.

Picked: Nov - Dec 2015

Quantity: 250g

Roaster notes:

A super clean Colombian coffee that is versatile either on espresso or filter. The espresso roast offers sweet brown sugars and citrus, and milk chocolate when milk is introduced.

On filter roast, this coffee has a red tea-like sweetness with a round fruit acidity.

Roasted on 31st of October.
Whole bean only.

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