Roasted on the 25th of September
250g pack beans in stock, order by 12 pm & ship in the evening
500g fresh roast to order every Monday, ship within 3-6 working days
100% arabica coffee beans only
| Variety | Castillo, Caturra, Catimor, Typica |
| Processing | Washed |
| Region | Cauca |
| Altitude | 1500-2070masl |
| Roast Level | Medium Roast |
| Tasting Note | Citrus. Black Raisin. Cocoa. |
| Quantity | 250g |
About Ghostbird Coffee:
About this coffee :
Popayan is located in the department of Cauca at 1,700 m.a.s.l. The region's topography is perfect to grow exceptional coffee! The so-called Mesete de Popayan is sheltered by the Andes mountain range which helps generate homogeneous climatic and altitudinal characteristics. The result is a balanced cup profile with citrus and cocoa notes.
| Espresso | |
| Brewing ratio | 1 : 1.8 |
| Ground coffee | 20g |
| Espresso output | 25-30g |
| Brew time | 28 - 35 seconds |
| Filter | |
| Brewing ratio | 1 : 15 |
| Ground coffee | 18g |
| Total water | 280ml |
| Water temperature | 93ºc |
| Brew time | 2 minutes |
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