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Ethiopia Worka Wuri G1 (BergWu Championship Series)

Mango. Grape Juice. Strawberry. Apricot.

Variety Heirloom
Processing
Natural Processed
Region Yirgacheffe
Altitude
1900-2100masl
Roast Level Light Roast
Tasting Notes
Floral. Bergamot. Peach. Honey Lemon. 
Quantity 200g 

Roasted on 30th of March
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