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Ethiopia Yirgacheffe Dumerso

Bergamot. Strawberry.

Variety Heirloom
Region Yirgacheffe
Roast Level Medium Dark Roast 
Tasting Notes
Aroma of bergamot and lemon, soft strawberry sweetness, with flavours of lemon and black tea.
Quantity 250g

About this coffee :

This coffee is from a private wet mill in the local community of Dumerso in Yirgacheffe. The coffee are hand picked by the farmers and their families and separated into levels of quality. The 15 day drying process is again time for sorting of defects.

Dumerso is famous for its floral and fruit brightness in the cup. You'll get the soothing bold cup with strawberry sweetness and bergamot fruity notes, with a long aftertaste of black tea. 

Brewing Recipe : 

15g of coffee to 150g of water
2 - 2.30 minutes
91-93˚c brewing temperature 

Roasted on 6th of September
Whole bean coffee ships within 24 hours

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