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Ghostbird Coffee

Guatemala Finca Las Nubes

Mandarin Orange. Apricot. Brown Sugar. Cacao Nibs.

Variety Typica & Bourbon
Processing
Fully Washed
Region Fraijanes
Altitude
1500 masl
Roast Level Medium Roast
Quantity 200g

About this coffee:

Finca Las Nubes is located high in the mountainous region of Esquipulas on Guatemala’s eastern border – almost edging on Honduras. The area is populated with pine and cypress trees and is a natural haven for many species of wild birds.

The farm is remote - some 236kms from Guatemala City and around a 10 hour drive round-trip. Owner Don Fabio Solís & his wife, Doña Sonia, do not mind being removed from the hustle and bustle of the city life, though. They prefer it and love their small farm and the green hillsides that surround their chosen home.

‘Las Nubes’ means ‘The Clouds’, and is so called because its location high in the mountains means that it is often draped in clouds. Don Fabio believes that the secret to quality (apart from hard work) lies in the land itself.

This Guatemala coffee is super clean & juicy. Delicate mandarin orange juicy mouthfeel pair with brown sugar sweetness and apricot aromatics, finish with hints of cacao nibs on the aftertaste. A lovely coffee that you look forward to in the morning. 

Brewing Recipe : 

Filter
Brewing ratio 1 : 15
Ground coffee 18g
Total water 280ml
Water temperature 93ºc
Brew time 2 minutes
Roast Date 3rd of October

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