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Beam

Indonesia Sumatra Lintong Blue Toba Lake

Chocolate. Earthy. Floral. 

Process : Semi-Washed

Varietal : Catimor & Typica 

Altitude : 1100-1300m above sea level

Quantity : 250g

Tasting Note :  Chocolate, rustic, bright acidity, earthy, floral, soft tobacco, spice

Resting time : 7-9 days / Flavour peaks on 8th day past roast date

Roasted on 30th of July.
Whole bean only.

See 1kg pack here.

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