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| Variety | Catuai |
| Processing | Natural |
| Region | Boquete |
| Producer | Lamastus Family Estate |
| Altitude | 1500-1700masl |
| Roast Level | Light Roast |
| Tasting Notes | 百香果和哈密瓜。蜂蜜回味。甜柑桔酸度。柔滑口感。Passionfruit & cantaloupe. Honey aftertaste. Sweet clementine acidity. Silky body. |
About this coffee :
Lamastus Family Estate 擁有近百年的咖啡栽種經驗。坐落於巴拿馬精品咖啡 Boquete 產區的國家公園保留區內，保持著非常原始的森林及原生樹種。
第二代與第三代傳人 Wilford 與 Wilford Jr 二人精於咖啡後製技術。除高品質的藝伎獲得 Best of Panama 評鑑肯定外，也成功將相較平價的豆種卡杜艾風味提升。VWI 期待未來與 Lamastus Family 有更深入的合作，呈現美味的巴拿馬咖啡。
Lamastus family estate has been working in coffee for almost a century. The farm is situated in Boquete Panama, with parts being protected national parks. Hence the farm has preserved its natural forest like environment and native trees.
With recognition from the Best of Panama, owner Wilford and Wilforld Jr. successfully implemented their skills in processing to improve humble varieties such as Catuai. VWI looks forward to working closely with the Lamastus Family to showcase some of the most treasured coffees in the world.
Sweet and fruity, this Natural Catuai presents a lively and refreshing passionfruit & cantaloupe fruitiness, with honey long aftertaste. Sweet clementine acidity & very silky body.
| Filter | |
| Brewing ratio | 1 : 15 |
| Ground coffee | 15g |
| Total water | 225ml |
| Water temperature | 85ºc |
| Brew time | 1.30-1.40 minutes |
| Roast Date | 3rd of March |
