Q Cup Coffee Lab

Panama Finca Santa Teresa


Mango. Apricot. Floral.

Variety Catuai
Natural Processed
Region Chiriqui
Roast Level Medium Roast 
Tasting Notes
Mango. Apricot. Floral.
Quantity 200g

About this coffee :

Finca Santa Teresa is blessed with rich black volcanic soil, a high altitude location and favorable weather patterns associated with both the Pacific and Atlantic Oceans; this results in coffees of singular quality. The Finca is located along a series of beautiful valleys and ridges which create a variety of micro-climates and give individuality to each of their lots.

This coffee has a delightful fruity sweetness of mango and apricot notes that resemble the natural processed characteristics. It a very juicy coffee with delicate floral notes on aftertaste. Expect surprises on the first sip!

Brewing Recipe : 

18g of coffee to 300g of water
2.30 minutes

Roasted on 2nd of December
Ground pack, 50g and 200g pack coffee ship in 1-2 working days
1kg Pack ships within 3-5 working days

Get updates from Bean Shipper

Get Updates from Bean Shipper