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Peru La Lucuma

Nectarine. Tangerine. Grape. Floral.

Variety Bourbon & Pache
Processing
Washed
Region Cajamarca
Altitude
1800 masl
Roast Level Light Roast
Tasting Notes
Nectarine. Tangerine. Grape. Floral.
Quantity 200g

About this coffee:

Lucuma is a Peruvian fruit. Superfood, nicknamed “Inca’s Gold.” Young farmer Pedro Padilla (*1992) has been working on a family farm since 2013 and thanks to him this coffee has achieved such quality. He is continually trying to improve the farm. He is the third generation of coffee farmers, and his family has owned the farm since 1997. 

This coffee has a lovely nectarine sweetness, a very juicy cup of coffee! With fruitiness of tangerine and grapes, finish with hints of floral notes. 

Brewing Recipe : 

Filter
15g of coffee to 225g of water
2.30 minutes, 92ºc brewing temperature

Roasted on 13th of May
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