Ethiopia Gerbota G1

200g pack whole bean ship within 24 hours
100% specialty arabica coffee beans only

About Reframe Coffee Roasters:

About this coffee :

Established in April 2020, the Abebe Mulugeta producer group at Abebe Mulugeta Gerbota station comprises 300 smallholder producers in Gerbota, Yirgacheffe. Farmers cultivate coffee at the impressive heights of 2,100 to 2,150 meters above sea level. These high altitudes create the ideal microclimate for cultivating sweet, dense cherries. Their farms are small, about 1.5 hectares on average, which enables them to invest time and energy into high-quality cultivation. Most farms in Yirgacheffe are organic by default and the family does most farm work.  

Farmers and their families selectively handpick ripe, red cherry and deliver them to Abebe Mulugeta Gerbota station. At intake, the cherry is selectively hand-sorted to ensure only ripe cherry is processed. Accepted cherry is laid on raised beds to dry. Workers rake cherries frequently to ensure even drying and visually hand sort drying cherries to remove any damaged or underripe. It takes approximately 12 to 17 days for cherry to dry.  

This is a classic Ethiopian coffee fruity coffee that we all love. Refreshing bergamot citrusy brightness, paired with ginger flower qualities & biscotti finish. A delightful coffee that makes a sweet espresso.

Brewing Recipe: