High-Altitude Colombian Excellence

Colombia Wuchii is a clean, juicy medium-dark roast from the renowned Cauca region. Expect milk chocolate, orange, and hazelnut with smooth mid-tones and bright citrus notes that showcase Colombian coffee at its finest.

Cooperative Coffee from Cauca's Highlands

Origin: Inza, Cauca, Colombia
Altitude: 1,800-2,000m
Variety: Mixed (Caturra, Typica, Bourbon, Tabi, Castillo, Pink Bourbon)
Processing: Fully Washed
Cup Score: 82

Sourced from ASORCAFE cooperative's 290 small-scale producers, each farming 1.8-2 hectare plots at high altitude. Fermented for 20-40 hours and dried for 8-15 days to develop clean, complex flavours.

Why Wuchii Stands Out

• Clean, juicy notes – Bright and refreshing
• Milk chocolate & orange – Balanced sweetness with citrus brightness
• Hazelnut depth – Nutty complexity
• High-altitude grown – 1,800-2,000m for enhanced flavour
• Cooperative sourced – Supporting 290 small producers
• Fully washed – Clean, transparent cup profile

Best Enjoyed As

Espresso, filter, or milk-based drinks. Perfect for those who love clean, bright Colombian coffee with chocolate and citrus balance.

Brewing Recommendations

Espresso: 1:2 ratio for balanced extraction
Filter: 1:15 ratio at 93°C for clarity

Freshness Guaranteed

300g packs ship within 24 hours | 1kg packs roasted fresh to order, ship within 1-2 working days