Stone fruit, cacao nibs and almond butter cake from the López family's farm near Jinotega. Roasted medium, fully washed, for espresso, milk and filter.
Roasted to order in Kuala Lumpur and shipped within 24 hours of roasting. Order before 12pm on a working day and it is ready to ship by the next business day.
Not the right coffee for you? Tell us and we'll replace it free, no questions asked.
Damaged or wrong item? Email support@beanshipper.com within 7 days of receiving it, with photos of the item and its packaging. You choose a replacement, an exchange for an item of the same price, or a full refund.
Something missing? Email the same address and we'll help.
Medium body and gentle acidity, with ripe stone-fruit sweetness over cacao and a buttery almond finish. Easy black, and good in a flat white.
Finca Los Papales lies five kilometres from Jinotega, on the slopes of Cerro Chimborazo in the Cordillera Isabelia. The López family has grown coffee for more than a hundred years. Los Papales covers about 210 hectares and runs a school for about 65 children and a health centre with free consultations.
Angelina Estate is a mixed-variety lot grown between 1,500 and 1,700 metres. Fully washed, packed in GrainPro, 2026 harvest, cupped at 82.5. Through Falcon Coffees, roasted medium in Kuala Lumpur.
Nicaragua
JinotegaCordillera Isabelia · 1,500 to 1,700 maslRoasted to order in Kuala Lumpur, and the bag leaves us within 24 hours of roasting.
It reaches you a few days later, just before it starts to taste its best, from 5 to 7 days after roasting. The whole window is yours.
Good both ways: as espresso the cacao and almond lead, on filter the stone fruit comes forward.
One-time bags in whole bean. Honest advice: a kilo suits a household or two cups a day. One cup a day? Buy a smaller bag more often, so every bag is inside its window.
Your bag is roasted to order and leaves us within 24 hours of roasting. Shipping is RM7 in Peninsular Malaysia (free from RM80), RM10 to Sabah, Sarawak and Labuan (free from RM150) and RM15 to Singapore (free from RM200).
The fruit is pulped off and the beans are fermented and washed clean before they dry. Washed coffees taste clean and clear, so the character of the place comes through.
Not sour, but it has some lift: acidity sits at 5 out of 10. Think ripe fruit rather than sharp.
It is the day your coffee was roasted. Coffee beans taste best from 5 to 7 days after that date and stay good to about day 30, and your bag arrives a few days in, before the window opens.
Tell us and we'll replace it free, no questions asked.
Whole beans keep their flavour longest, so pick whole bean if you own a grinder. If you don't, choose the grind that matches your brewer and we grind it for you after roasting.
P.S. A supermarket bag keeps getting older on its shelf. This one is roasted for your order and the date is printed on it: ≈S$14 (RM45 at checkout) for about 20 cups, from the López family's farm near Jinotega, replaced free if it isn't right.
