0

Your Cart is Empty

February 24, 2022

Single origin chocolate is unlike any commercial chocolate that you can find in any mart or convenience store. The main difference is all about the flavours! 😍

Just like single origin coffees, single origin bean to bar chocolates are made with cocoa beans s from a specific farm, add a little cane sugar and made into chocolate bar without any additives. Clean chocolate with no nasties at all πŸ™ŒπŸΌ

Hence, you can get to taste the difference in flavours in different single origin chocolate bars! Experience the colourful fruity, nutty flavours in chocolate bar πŸ₯°

Β 

The easiest way for chocolate tasting is to get a couple of single origin chocolate bars, take a small piece of each bar and slowly saviour it!

As the chocolate melts in your mouth, you can try to identify the flavours by categories into fruity, floral, nutty, spice etc πŸ‘πŸŒΈπŸŒ°πŸŒΏ

Once you finish it, drink some water to cleanse & rinse off any chocolate left in your palate. Then take another small piece and keep tasting! πŸ˜‹

This is a great family activity to share some chocolates with everyone at home πŸ‘¨β€πŸ‘©β€πŸ‘§β€πŸ‘¦ Good chocolates is meant for sharing ❀️ 

The perfect time for chocolate tasting is after dinner, where everyone will be super happy to enjoy & saviour delicious chocolate together.

To make it easy for chocolate tasting, check out all the Chocolate Bundles hereΒ 


Leave a comment

Comments will be approved before showing up.


Also in Chocolate Blog

Chocolate Bar Storage
Chocolate Bar Storage

October 14, 2022

Just like coffee beans storage, good chocolate storage give a way longer life to age chocolate bar like fine wines. This post we break down all the details you need to know about chocolate bar storage
Read More
Chocolate Making with Lemuel Chocolate
Chocolate Making with Lemuel Chocolate

April 08, 2022

Do you know how specialty single origin chocolate is made? Unlike commercial chocolate that filled with nasty chemicals & additives, the making of specialty chocolate is totally different by putting cocoa beans back into chocolate!

Let's find out how Lemuel Chocolate from Singapore makes their delicious single origin chocolate, here's what we learn from the Lemuel Chocolate factory tour.

Read More
What is Tempered Chocolate?
What is Tempered Chocolate?

March 08, 2022

Tempering is a process of heating the chocolate, cooling it down & agitating molten chocolate to make a shelf-stable chocolate bar 🍫 Let's get into why we temper our chocolate bars.
Read More

Get updates from Bean Shipper

Get Updates from Bean Shipper

MYR