250g pack whole bean ship within 24 hours 100% specialty arabica coffee beans only
Variety
Arusha & Typica
Processing
Washed
Region
Kindeng, Western Highland
Altitude
1500-1800masl
Roast Level
Medium Roast
Tasting Note
Prune. Black raisin. Tangerine.
Quantity
250g
About Ghostbird Coffee:
About this coffee :
Coffee is a major industry in PNG, involving more than 2.5 million people (or nearly half of the total population). Kunjin coffee is produced at the centralised Kindeng plantation mill in the Kindeng region of the Western Highlands.
The mill sources coffee cherries from smallholder farmers who cultivate approximately 2,500 trees per hectare on about 1.5 hectares of land each, while coffee processing occurs at a leased vintage wet mill of the John Gordon brand within an old colonial plantation in PNG. Owning property in the region is seen as risky due to the time it takes to establish trust with local tribes and the ongoing threat of losing assets.
Brewing Recipe :
Espresso
Brewing ratio
1 : 1.8
Ground coffee
20g
Espresso output
20-25g
Brew time
25 - 35 seconds
Filter
Brewing ratio
1 : 15
Ground coffee
18g
Total water
280ml
Water temperature
93ºc
Brew time
2 minutes
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Featuring all our bestselling year round blend that's suitable to brew on espresso & any filter brew
Featuring all our bestselling year round blend that's suitable to brew on espresso & any filter brew