Chocolate. Almond. Tropical fruit.
150g pack whole bean ship within 24 hours
400g upcoming roast and ship within 1-3 working days
100% specialty arabica coffee beans only
Our coffee beans are at their peak 1 to 2 weeks after roasting
Variety | Catimor, Bourbon. Catuai |
Processing | Washed |
Producer | Merlaeku Family |
Region | Chiang Rai |
Altitude | 1350 masl |
Roast Level | Medium Roast |
Tasting Note | Almond. Yellow Raisin. Apple. |
About this coffee :
Doi Suan Ya Luang is located at Ban San Charoen, Tha Wang Pha District, Nan Province, under the supervision of the Doi Kad Watershed Conservation Study Unit, Pong District, Phayao Province, has an altitude of 1600 meters above sea level. Able to travel up from both sides of the province, both Tha Wang Pha District, Nan Province, and Pong District, Phayao Province due to the connecting area. It is approximately 77 kilometres from Nan city.
On the top of Doi Suan Ya Luang used to be one of the largest opium-growing areas in Thailand. With the prestige of King Rama IX, he was worried about the livelihoods of the people, causing career development to generate income. Including improving the quality of life in various aspects. Until the villagers stopped growing opium and turned to grow economic crops instead, For example, Arabica coffee beans. Until now, it has become the main income of the villagers and is one of the famous coffee-growing areas in Nan as well.
Getting to famous coffee plantations like Suan Luang Ya is not easy because from San Charoen Village to Doi Suan Ya Luang, you only need a 4WD car. Because the path is not common. Especially in the rain, must wrap the chains on the wheels so that the wheels do not slip Because of a gravel road The road is quite steep and winding. Some roads have many holes. Driving has to be careful.
Thai coffees generally are a mix of multiple varietals, this is due to coffee trees are growing all together. As a result, this gives a signature complex taste profile of Thai coffee.
This washed coffee is clean & soothing, with smooth chocolate notes, paired with almond nuttiness & tropical fruity finish. A lovely coffee to enjoy in the morning.
Brewing Recipe :
Filter | |
Brewing ratio | 1 : 11 |
Ground coffee | 15g |
Total water | 230ml |
Water temperature | 93ºc |