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Preparation: Whole Bean
Quantity: 250g -24th June

250g pack whole bean & Ground Pack ship within 24 hours
1kg pack pre-order & roast every Monday, ship on Wednesday
100% specialty arabica coffee beans only



Roast Level: Medium Roast

Tasting Note: Dried Apricot. Chocolate. Floral.

Quantity: 250g

About Ghostbird Coffee:

Roaster Note : 

Crafted with a tasty coffee that has the milk chocolate notes that we love and the apricot acidity in black coffee we enjoy.

This blend is for people who love fun yet comforting flavours. 


Brewing Recipe : 

Method: Espresso
Dose: 18g
Yield: 25-30g
Time: 28-35 seconds (adjust grind size accordingly)
Water Temperature: 93 degrees
We normally use 7oz cup, double shot for all our coffees.
*for best results use un-homogenized/fresh milk