250g pack whole bean ship within 24 hours
100% specialty arabica coffee beans only
Variety | Lini S |
Processing | Anaerobic Natural |
Region | South Makele |
Altitude | 1580masl |
Roast Level | Medium Roast |
Tasting Note | Red apple. Raisin. Brown spice. |
Quantity | 250g |
About Ghostbird Coffee:
About this coffee :
A good Toraja is well-balanced with undertones of ripe fruit and dark chocolate. Toraja coffee tends to have a relatively low-toned yet vibrant acidity, though usually slightly more acidic and with less body than Sumatran coffees and more earthy than Java Arabica.
Pucuk means the tip of a tea leaf in Sanskrit. This taste profile exudes tea-like qualities with calmer fruit notes. Brown spice dominates this coffee’s profile, with a dark chocolate aroma and hints of red apple and raisin.
Espresso | |
Brewing ratio | 1 : 1.8 |
Ground coffee | 20g |
Espresso output | 20-25g |
Brew time | 25 - 35 seconds |
Filter | |
Brewing ratio | 1 : 15 |
Ground coffee | 18g |
Total water | 280ml |
Water temperature | 93ºc |
Brew time | 2 minutes |