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  • Canelé

    Vanilla. Berries. Caramel. Chocolate.

    Sweetness: ●●●●○
    Body: ●●●●●
    Acidity: ●○○○○

    300g pack whole beans ships within 24 hours
    1kg pack fresh roast to order & ships within 1-2 working days
    Our coffees achieve peak flavours 1-2 weeks after the roast date
    100% specialty arabica coffee beans only

    Brazil Fazenda Salto
    Ethiopia Jorroo

    Roast Level Medium Dark Roast
    Tasting Note Vanilla. Berries. Caramel sweetness. Chocolate finish.

    Shipper Note :

    Inspired by the rich, caramelised elegance of its namesake pastry, Canelé is a velvety blend that brings together the smooth, chocolatey body of Brazilian beans with the vibrant, berry-toned complexity of Ethiopian coffee.

    Roasted to a medium-dark depth, this cup strikes the perfect balance—offering cosy notes of vanilla and caramel layered with hints of ripe berries and a chocolate finish. Rich yet refined, Canelé delivers full-bodied indulgence with low acidity, making it exceptionally smooth and forgiving whether you're pulling espresso shots or brewing filter coffee.

    Perfect for: Milk-based espresso drinks (cappuccino, flat white), slow weekend mornings, afternoon coffee breaks, or anytime you crave something indulgent yet approachable. Ideal for those who love bold, sweet, and chocolatey profiles.

    Brewing Recipe :

    Espresso
    Brewing ratio 1 : 1.2
    Ground coffee 18g
    Espresso output 22g
    Brew time 28-35 seconds
    Filter
    Brewing ratio 1 : 13
    Ground coffee 18g
    Total water 230ml
    Water temperature 93ºc