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Colombia El Cedral

Quantity: 200g - 11th May

200g pack whole bean ship within 24 hours
1kg pack pre-order & roast every Monday, ship on Wednesday 
100% specialty arabica coffee beans only


Variety Yellow Bourbon
Processing Anaerobic 72hr Washed
Region Planadas, Tolima
Altitude 1600masl
Roast Level Medium Roast 
Tasting Note Grapefruit. Mango. Lychee.
Quantity 200g

About Reframe Coffee Roasters:

About this coffee :

Coocentral is the main Cooperative in Central Huila. The members of the cooperative normally have 2-3 hectare farms in altitudes from 1400 up to 2000 masl. Main varietals are Caturra, Castillo and Variedad Colombia. They currently have 3747 Members, whereof 2098 are active members delivering their parchment to the Copperative reception points in the respective local villages (Veredas). 

Coffees are picked in 3-4 passes. This means the producers/workers pick the ripe cherries in one block. Then they might wait a few weeks until it’s again a decent amount of ripe cherries to pick in that same place. The coffee from Huila is generally fully washed, meaning pulped and fermented the traditional way.

This is a unique Colombian coffee that went through 72 hours of anaerobic fermentation. As a result, its super sweet & with lots of fruity sweetness. You'll get grapefruit, mango & lychee fruitiness in the cup. 

Brewing Recipe: 

Brewing ratio 1 : 1.8
Ground coffee 18g
Espresso output 33g
Brew time 28-35 seconds
Brewing ratio 1 : 11
Ground coffee 18g
Total water 250ml
Water temperature 93ºc
Brew time 2-3 minutes