Papua New Guinea Kulili Estate - 70% Dark Chocolate
Dried Longan. Dates.
Karkar Island, Madang
Cocoa beans & organic raw cane sugar
Academy of Chocolate UK Bronze Award of 2019
About this chocolate bar:
Like single origin coffee beans, the single origin chocolate bar is made of cocoa beans from a single cocoa farm to exhibit its unique flavour characteristics. Lemuel Chocolate made the chocolate bar with only cocoa beans & organic cane sugar, no nasty additives & chemicals. The cleanest & purest chocolate bar!
PNG’s Madang Province is responsible for producing some of the finest cacao beans from a plantation of rare heirloom Trinitario beans that were brought in by German colonists from Samoa in the early 20th Century. Much like a fine wine, these special beans are renowned for having a deep complexity of flavour, bursting with fruitiness and a delicate aroma – a fine chocolate producer’s dream!
The Papua New Guinea chocolate has very sweet notes of dried longan & dates sweetness notes, very velvety texture & melt smoothly in your palate.
About Lemuel Chocolate:
Lemuel Chocolate is a bean-to-bar chocolate maker in Singapore, established in August 2017. The passion of the founder Ronald led to experiencing the bean-to-bar process and learning to appreciate and create unique tasting chocolates with quality and transparency in mind.
We hope you can taste the love we have put into each and every chocolate bar. Enjoy!
Handcrafted in Singapore * Dairy and Gluten-free * Suitable for Vegans
All chocolate bars are tempered chocolate & individually wrapped with an additional protective layer, hence it does not melt easily and is safe to ship. We recommend leaving the chocolate bar aside overnight at room temperature once you receive it and the chocolate bar will be perfect to consume the next day.
Best Before 18th January 2023
Purchase any 5 chocolates & get 10% off
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