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Rwanda Gitesi 盧安達

Quantity: 225g

Mango. Dried Fruit. Brown Sugar.

Variety Bourbon
Region Karongi, Gitesi
Roast Level Light Roast
Tasting Notes
Mango. Dried Fruit. Brown Sugar.

About this coffee :

Gitesi是一個私人洗滌站,由父子團隊Alexis和Aime Gahizi擁有和運營。 該清洗站建於2005年,並於2006年開始加工咖啡,它位於盧旺達西部省的Gitesi地區。

在最初的幾年裡,他們一直在努力保持清洗站的運轉,並且他們為使它的盈利能力而進行了艱苦的努力。 終於在2010年,他們成功扭虧為盈,並建立了一家可持續發展的公司。

亞歷克西斯(Alexis)最初來自基特西(Gitesi)所在的卡隆吉(Karongi)地區,他的家人世代相傳地種植咖啡。 吉特西(Gitesi)與當地社區的農民有著非常牢固的關係,有1,800多名咖啡農向吉特西(Gitesi)運送櫻桃。

這款盧旺達咖啡超級乾淨多汁。 芒果和乾果味,再加上甜味紅糖。 一杯可愛的咖啡會讓您度過愉快的一天。

Gitesi is a private washing station owned and run by a father and son team, Alexis and Aime Gahizi. The washing station was built in 2005 and began processing coffee in 2006, it is located in the Gitesi sector in the Western Province of Rwanda.

In the early years they were struggling to keep the washing station operating, and they have fought hard to make it a profitable business. Finally in 2010, they managed to turn a profit and have since built a sustainable company.

Alexis is originally from the Karongi District where Gitesi is located, and his family has been growing coffee in this region for generations. Gitesi has very strong relationships with the farmers in the local community, there are over 1,800 coffee farmers who deliver cherry to Gitesi. 

This Rwanda coffee is super clean & juicy. With mango and dried fruitiness, finish with sweet brown sugar finish. A lovely coffee that will make your day.

Brewing Recipe : 

Brewing ratio 1 : 15
Ground coffee 16g
Total water 235ml
Water temperature 91ºc
Brew time 1.40 minutes
Roast Date
 6th of December