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Indonesia Ijen Drip PackRoasted to order
Drip Pack Series

Indonesia Ijen Drip Pack

Orange

RM 30

Single-serve pour over, no equipment required — each sachet is pre-filled with freshly roasted specialty coffee. Tear, hang it on your cup, add hot water.

Roasted to order — ships within 24 hours of roasting
Free shipping over RM 80 within Peninsular Malaysia
Not right? Free replacement, no questions asked
—
Sachets per box
Pre-ground
No grinder needed
2–3 min
Cup to cup
The coffee

Your daily cup, sealed at its peak

Drip Pack ships within 24 hours
100% specialty arabica coffee beans only 
See Whole Bean here

 

Roast Level: Medium Roast

Tasting Note: Naval Orange. Floral. Palm Sugar.

About this coffee :

The rich volcanic slopes of Mt. Ijen yield exceptional Anaerobic Washed coffee. Smallholder farmers in East Java grow heirloom Arabica varietals like Typica, which thrive in the mineral-abundant soil.

Only the ripest, fullest cherries are hand-picked during harvest. The fresh cherry crop arrives daily at the Botolinggo wet mill, where it is washed and soaked to sort by density. Skilled workers remove any defects before the cherry is depulped.

The beans undergo 24 hours of fermentation in tanks to develop complex flavours. After fermentation, they are washed again to remove mucilage. The beans are partially dried in the sun for 2-4 days until reaching a moisture content of 26%.

The beans are then transported to Driyorejo for dry milling. Here they undergo several rounds of sorting - graded by size, screened for defects and sorted by density. Only the most pristine beans are selected for export.

As a result, this coffee is unlike any Indonesian coffee you ever tasted. Clean & juicy notes of naval orange, paired with floral qualities and finish with palm sugar sweetness. A smooth sweet coffee that will put a smile on your face.

Brewing Instruction : 

1. Place the Drip Pack on your favourite mug.
2. Slowly pour 200ml of hot water (95˚c) into the Drip Pack. 
3. Enjoy!

Indonesia Ijen Drip Pack
How to brew

Tear. Hang. Pour.

Café-grade pour over from any mug, kettle, or hotel-room thermos. No grinder, no scale, no cleanup.

1Tear

Tear along the top

Open the sachet at the notch and give it a gentle shake to settle the grounds.

2Hang

Hook it on your cup

Unfold the paper anchors and hang the filter over the rim of any mug.

3Pour

Pour hot water slowly

Fill in slow circles to the brim — about 200 ml at 90 °C — then lift away and sip.

Good to know

Questions, answered

No. A mug and hot water — kettle, office dispenser, or hotel thermos all work. No grinder, no scale, no filter papers, nothing to wash.
Each box holds six single-serve drip bags — one sachet makes one cup of about 200 ml. Larger packs are simply multiple boxes.
We roast to order in Kuala Lumpur and ship within 24 hours of roasting, so the sachets reach you at peak flavour rather than sitting on a shelf.
Free within Peninsular Malaysia on orders over RM 80. Free from RM 150 to East Malaysia and from RM 200 to Singapore.
Tell us and we’ll send a replacement — no questions asked. If anything arrives stale or damaged, the same promise applies.
Roasted to order, shipped fresh

Your best cup is one tear away

Free replacement, no questions asked · Free shipping over RM 80

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