Every batch is roasted to order and ships within 24 hours of roasting — at your door within 48 hours of the drum, at peak freshness — never sitting on a shelf.

Indonesia Ijen
How Indonesia tastes
Brew & pairing
Forgiving across every method. Shines as a milky espresso or an easy morning pour-over. Whole bean keeps it freshest — grind just before you brew.
What people say
Volcanic Terroir, Vibrant Elegance
Indonesia Ijen is a clean, juicy medium roast that showcases the unique volcanic terroir of East Java. Expect naval orange, floral notes, and palm sugar sweetness with a brightness and clarity rarely found in Indonesian coffees.
Mt Ijen's Volcanic Excellence
Origin: Mt Ijen, East Java, Indonesia
Altitude: 1,000-1,500m
Variety: Kartika, Typica, Lini S795
Processing: Natural
Cup Score: 86
Grown in volcanic soil with rigorous quality control on cherry selection. Improved processing equipment and drying facilities ensure clean, complex flavours that highlight the unique terroir of Mt Ijen.
Why Ijen Stands Out
- Clean, juicy, floral – Exceptional clarity for natural process
- Naval orange brightness – Vibrant citrus character
- Floral complexity – Elegant, aromatic notes
- Palm sugar sweetness – Natural, tropical finish
- Volcanic terroir – Unique mineral-rich soil
- 86 cup score – Premium specialty grade
Best Enjoyed As
Filter, pour-over, or espresso. Perfect for those who love bright, floral Indonesian coffees with exceptional clarity and sweetness.
Brewing Recommendations
Filter: 1:15 ratio at 93°C for floral clarity
Espresso: 1:2 ratio for brightness
Freshness Guaranteed
300g packs ship within 24 hours | 1kg packs roasted fresh to order, ship within 1-2 working days
Number of cups
300g ≈ 20 cups
RM1.95 per cup
1kg ≈ 65 cups
RM1.83 per cup
Fresh Indonesia Ijen on repeat
Set your frequency and we’ll keep your shelf stocked with freshly roasted coffee — shipped free, every single time.





