Medium Roast · Bean Shipper
豆运人俱乐部
Est. 2014
Roasting our own in KL since 2024
Free shipping from RM 80
Peninsular MY · MY subscribers free
Roasted to order
Ships within 24h of roasting
Out of stock for this option.
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— Tasting notes
In the cup.
How 豆运人俱乐部 shows up — flavour profile, body, finish — graded on our internal cupping rubric.
— Brew suggestions
Brew it
like this.
Pourover (V60)
- Ratio
- 15g : 250g
- Time
- 3:00
- Temp
- 93°C
Bloom 30s. Four pours of 60g, 30s apart.
French Press
- Ratio
- 30g : 500g
- Time
- 4:00
- Temp
- 92°C
Plunge slow. Decant immediately to avoid over-extraction.
Espresso
- Ratio
- 18g : 36g
- Time
- 28s
- Temp
- 93°C
Distribute, tamp level, pull. Adjust grind to hit time.
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