Knowing that coffee is much needed in this period of time, we will be operating business as usual until further notice.
Take this as a great opportunity to spend time with your family (not gathering, please). Watch movie, play games, cook some food, wash hands frequently, wear a mask when needed, avoid crowded places, drink more water and most importantly, brew some delicious coffee & enjoy it!
Let’s hope things get better in the coming weeks. Lastly, please say a big big thank you to all our Abang couriers who are working as usual during this time. Stay safe everyone!
Ps: if you need to change your shipping address, just drop us a line in chat and we will be glad to help up!
If you have been enjoying lots of single origin coffees, you probably notice the word ‘Processing’ stated on the label.
This post we breakdown all types of coffee processing & important things that you need to know. It's quite a long one, make a coffee first before you start. Let's go
After graduate high school, Lucas fell in love with coffee and began his journey as a barista with JWC. Since then, he started competing in the coffee competition and represented Malaysia to the World Latte Art Championship for 2015, 2016 & 2017.
This is the story of our Malaysia Latte Art Champion🏆