A short documentary featuring Jamie, the head roaster of Sprezzatura Coffee. Check it out!
What are coffee processing, varietals, altitude, producers, roast date etc on coffee labels? This post we break down everything you want to know on each description.
We discussed What To Taste in Coffee in the previous post. This post we get on everything about how to cup coffee, let's get cupping!
What are the things to taste in coffee? This post breaks down everything you want to know about tasting coffee. Let dig in!
98% of coffee is water. Getting the key ingredients right and you'll enjoy delicious coffee in every brew. Let's get started!
There are significant differences between light, medium or dark roast coffee. For sure, everyone has a preference when it comes to roast level.
This post we break down the three roast level and top tips for each roast level. Let's get started!
Espresso brewing can be challenging and frustrating. But when got it right, it's the happiest and rewarding moment ever!
JWC Roastery is the brainchild of Nelson, an absolutely passionate coffee man. He has been roasting coffee in Johor Bahru since 2009, one of the earliest specialty coffee roaster in Malaysia. Here's a short interview with Nelson, check it out!