Roasted
in Rotterdam
· Netherlands ·
in Rotterdam
· Netherlands ·
250g - July 20 · resealable · roast date printed on bag
Manhattan Coffee Roasters · Rotterdam, Netherlands
Brooklyn
Chocolate·fruity
Medium roastAnaerobic
RM 100
250g - July 20
✓Roasted in Rotterdam, ships within 1 week of the roast date
✓At its peak 2–3 weeks after roasting — built to travel
✓100% specialty arabica, fully traceable to the farm
✓Free shipping over RM 80 (Peninsula MY)✓Roast date printed on the bag
The passport
As declared by the roaster
Processing
Anaerobic
Roast level
Medium roast
Roasted for
Espresso
Tasting notes
Chocolate, fruity
The roaster’s note
Candied orange. Praline. Cream. Ships within 1 week of your roast date. 100% specialty arabica. Brooklyn blends 90% Brazilian Inacio Soares with 10% Panama Geisha for a smooth, juicy espresso with a bright citrus lift. Built for milk drinks but happy solo. This blend hits its peak 2–3 weeks after roasting, so there's no rush.
— Manhattanimported & shipped fresh by Bean Shipper
Make the most of it
Brew it the Rotterdam way
Espresso
- Dose
- 18 – 19 g
- Yield
- 35 – 38 g
- Time
- 25 – 35 s
- Water
- 93 – 94 °C
Precision baskets (18–22 g) are easier to extract properly, with noticeably more sweetness in the cup.
Let it rest.These beans peak
2–3 weeks after the roast date printed on the bag — they arrive right on time.
RM 100