Colombia Finca La Roca Geisha III - White Honey

Roasted to order — ships within 1 week of your roast date. These beans hit their peak 2 to 3 weeks after roasting.

A delicate Colombian Geisha, white honey processed

Colombia Finca La Roca Geisha White Honey is a light-roasted single origin from Huila, Colombia, grown by producer Jorge on his certified organic farm. The rare Geisha variety and gentle white honey process give a clean, perfumed cup of pineapple, peach and vanilla — one for filter brewers who love bright, fruit-forward coffee.

Tasting Notes

Pineapple · Peach · Vanilla
Light-bodied and fragrant, with a juicy stone-fruit sweetness, soft acidity and a clean, lingering vanilla finish.

Coffee Details

About This Coffee

Jorge grew this Geisha at Finca La Roca, a 7-hectare certified organic farm in Huila, Colombia. Geisha is one of the most prized and aromatic coffee varieties in the world, and it shines here in a meticulous white honey process.

After harvest, the cherries were floated to remove defects, then fermented for 48 hours. During depulping, just a tiny amount of fruit was left in contact with the seed — the signature of the white honey method — before the coffee dried slowly over 14 days. The result is a cup that keeps the clarity of a washed coffee while gaining a rounder, honeyed sweetness.

How to Brew Colombia Finca La Roca Geisha

If the cup tastes thin or sour, grind a touch finer; if it turns bitter or dry, grind coarser and keep your water at 93°C.

How Much Coffee Is in a Bag?

At 16g per cup, a 150g bag makes around 9 cups, a 500g bag around 31 cups, and a 1kg bag around 62 cups. With Geisha this rare, most brewers savour it slowly — a small pour-over to enjoy every fragrant cup.

Frequently Asked Questions

Is this coffee better for espresso or filter?
Filter. This light-roast Geisha is built for pour-over and other filter methods, where its pineapple, peach and vanilla notes and delicate body come through clearly.

What does it taste like?
Bright and fragrant: juicy pineapple and peach up front, soft acidity, and a clean vanilla finish. It is light-bodied and fruit-forward rather than heavy or chocolatey.

How fresh is it?
We roast to order and ship within one week of your roast date. These beans are at their best 2 to 3 weeks after roasting, so there is no rush to brew straight away.

What is the white honey process?
During depulping, a tiny amount of fruit is left on the seed before slow drying. It keeps the clean cup of a washed coffee while adding a rounder, honeyed sweetness.

Do you offer free shipping?
Yes. Free shipping within Malaysia on orders over RM80. Everything is roasted fresh in Kuala Lumpur.

Want to try before committing? Explore the Taster Box. Buying for an office or café? See Bulk & Office Orders.