Mandarin Sorbet

Medium Roast · Ethiopia · Malaysia

Mandarin Sorbet

Mandarin OrangeGranny SmithMangoJasmine
01 — The Cup

How Mandarin Sorbet tastes.

Roast level
Medium
Tasting notes
Mandarin Orange · Granny Smith · Mango · Jasmine
02 — Origin

Ethiopian brightness, Malaysian body.

Mandarin Sorbet puts two origins in one bag, and each has a job. The Ethiopian arabica carries the brightness and the florals. Malaysian Liberica does the anchoring: a species grown here at home, with the weight that stops a bright blend from tasting thin.

We roast it medium in our Kuala Lumpur roastery. What reaches the cup is sweet citrus and crisp green fruit up front, a hint of mango in the middle, and a clean jasmine finish.

Coffee type
Arabica & Liberica
Origin
Ethiopia · Malaysia
03 — Brew

Make the most of it.

Espresso
1 : 2
Dose
18 g
Yield
36 g
Time
28-32 s
Filter
1 : 15
Temp
93°C
Best for
Espresso · Filter · Milk drinks

Beans are at their best 7 to 30 days after the roast date on the bag. Grind just before you brew. Roasted to order in Kuala Lumpur, and every bag ships within 24 hours of roasting.

04 — Get the bag

Bring Mandarin Sorbet home.

Mandarin Sorbet
Medium Roast
Preparation
✓ Free shipping from RM80 (Peninsular MY) ✓ This subscription ships free — every MY delivery✓ Roasted to order, ships within 24 hours✓ Not right? Free replacement, no questions asked
RM 49 RM 49 RM 49 RM 49 RM 49 RM 49 RM 95 RM 95 RM 95 RM 95 RM 95 RM 95 RM 149 RM 149 RM 149 RM 149 RM 149 RM 149 per delivery
RM 49 RM 49 RM 49 RM 49 RM 49 RM 49 RM 95 RM 95 RM 95 RM 95 RM 95 RM 95 RM 149 RM 149 RM 149 RM 149 RM 149 RM 149
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Fresh Mandarin Sorbet, on repeat.

Set your rhythm and a freshly roasted bag lands right on cue — shipping is free on every Malaysian delivery. Skip, swap or cancel whenever.

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✓ Free Malaysian shipping
✓ Skip or cancel anytime
✓ Free replacement guarantee
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05 — FAQ

Good questions.

Everything drinkers ask before their first bag. Still curious? Read the full FAQ →

How fresh is the coffee when it arrives?+

Every bag is roasted to order at our Kuala Lumpur roastery and ships within 24 hours of roasting. Domestic orders typically arrive 1–3 business days after dispatch.

When is the coffee at its best?+

Beans need about 5 to 7 days to degas, then hold their peak from 7 to 30 days after the roast date printed on the bag. Keep the bag sealed, somewhere dark and room-temperature — never in the fridge.

Whole bean or ground?+

Whole bean stays fresh longest, so pick that if you have a grinder. If you don't, choose the grind that matches your brewer and we grind it right after roasting.

How does the subscription work?+

Pick your coffee, size and rhythm. Shipping is free on every Malaysian delivery, and you can skip, swap or cancel anytime. FIRSTTASTE takes 15% off your first three shipments.

What if I don't like it?+

Tell us and we'll replace it free, no questions asked. We would rather you found your coffee than kept one you don't love.

Where do you ship?+

Free shipping from RM80 in Peninsular Malaysia and RM150 in East Malaysia. We also ship to Singapore (free from RM200), Indonesia, Thailand, Vietnam, the Philippines, Hong Kong, Australia, the UK and most of Europe — rates calculated at checkout.

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