Had Bandar
Roasted
in Rotterdam
· Netherlands ·
250g - 19 Januari · resealable · roast date printed on bag
Manhattan Coffee Roasters · Rotterdam, Netherlands

Had Bandar

Caramel·chocolate·fruity

Medium roast
RM 100 250g - 19 Januari
Roasted in Rotterdam, ships within 1 week of the roast date
At its peak 2–3 weeks after roasting — built to travel
100% specialty arabica, fully traceable to the farm
Free shipping from RM 80 (Peninsula MY)Roast date printed on the bag
The passport As declared by the roaster
Roast level
Medium roast
Roasted for
Espresso
Tasting notes
Caramel, chocolate, fruity
The roaster’s note

Ceri Hitam. Coklat Gelap. Gula Perang .

Dihantar dalam masa 1 minggu selepas tarikh panggang
100% biji kopi arabika istimewa sahaja
Biji kopi Manhattan mencapai kemuncaknya 2 hingga 3 minggu selepas dipanggang

Asal Brazil & El Salvador
Pelbagai Catuai & Bourbon Kuning
Pemprosesan Madu & Dibasuh
Ketinggian 880masl & 1650masl
Ladang Fazenda JS & Finca El Salvador
Penerbit Inacio Soares & Rodolfo Ruffati Battle
Tahap Panggang Espresso

Mengenai kopi ini:

Resipi Pembuatan Bir:  

Espresso
Nisbah pembuatan bir 1 : 2.3
Kopi kisar 19g
Keluaran Espresso 45g
Masa pembuatan bir 25-35 saat
Penapis
Nisbah pembuatan bir 1:17
Kopi kisar 16g
Jumlah air 260ml
Suhu air 93ºc
Masa pembuatan bir 3 minit
— Manhattanimported & shipped fresh by Bean Shipper
Make the most of it

Brew it the Rotterdam way

Espresso

Dose
18 – 19 g
Yield
35 – 38 g
Time
25 – 35 s
Water
93 – 94 °C

Precision baskets (18–22 g) are easier to extract properly, with noticeably more sweetness in the cup.

Let it rest.These beans peak 2–3 weeks after the roast date printed on the bag — they arrive right on time.
Pour-over brewing
Brew guides on the blog

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