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Brazil Carmo de Minas

Preparation: Whole Bean
Quantity: 200g - 18th June

200g pack whole bean ships within 24 hours 
100% specialty arabica coffee beans only

 

Variety Yellow Bourbon
Processing Natural
Region Minas Gerais
Altitude 1200masl
Roast Level Medium Omni Roast
Tasting Note  Orange peel. Almond. Milk chocolate.
Quantity 200g

About Flint:

About this coffee :

Coffees from Carmo Estate are grown at altitudes ranging from 950 to 1,200 metres above sea level and each tree receives the best possible treatment to ensure its health and productivity. The farm’s 220 hectares are planted out with Mondo Novo, Catuaí, Catucaí, Bourbon, Acaiá and Icatú varietals. 

The Junquiera family began growing coffee on the highlands of southern Minas Gerais 150 years ago. The current owner, Túlio Junquiera, who is the fifth generation of coffee growers in the family, has combined tradition with innovation to make Carmo Estate a sustainable farm dedicated to the production of specialty coffees.

Túlio is also a former president of the Brazil Specialty Coffee Association (BSCA), and the farm is located near the town of Heliodora, in the southern state of Minas Gerais, a stunning region with mountainous terrain and ideal conditions to grow specialty coffees. This deep coffee knowledge combined with a winning combination of environment makes for some of the most exceptional coffees around.

This is a yellow bourbon varietal coffee that makes a full bodied cuppa. With classic notes of orange peel, almond & milk chocolate. A great pick for the first latte of the day!

Brewing Recipe :

Espresso
Brewing ratio 1 : 1.8
Ground coffee 18g
Espresso output 33g
Brew time 28-35 seconds
Filter
Brewing ratio 1 : 11
Ground coffee 18g
Total water 250ml
Water temperature 93ºc