Brew N Bread


Dark Chocolate. Creamy. Caramel

Guatemala Huehuetenango - 35%
India Chickmagaluru - 65% 

Roast Level : Medium Roast

Tasting Notes : Dark chocolate. Creamy. Caramel.

Quantity : 250g

Roaster Note : 

This is the type of coffee that DRIVES our day. The components of this blend are selected for deep sweetness and sturdy body that glitz itself after a thorough roast.

Brewing Recipe : 

Espresso - 1 : 1.8 
18g of coffee yield to 32g of espresso
26 - 30 seconds

15g of coffee to 220g of water
2 - 2.30 minutes

Roasted on 3rd of December
Whole bean coffee ships within 24 hours


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