200g pack whole bean ship within 24 hours
100% specialty arabica coffee beans only
Variety | Heirloom |
Processing | Washed |
Region | Oromia region |
Altitude | 1800-2200masl |
Roast Level | Medium Roast |
Tasting Note | Bergamot. Black tea. Raisin. |
Quantity | 200g |
About Reframe Coffee Roasters:
About this coffee :
Family owned, Limu-Kossa Estate intercrops coffee trees with indigenous tree species. Shade-grown cherry is meticulous processed and graded by knowledgeable employees using state-of-the-art, ecologically-conscious machinery.
Owner Gidey Berhe Retta started trading coffee in 1993 in Jimma. He soon opened his own wet and dry mills. He purchased Limu-Kossa Estate in 2000. The estate combines age-old agroforestry knowledge with modern processing machinery and techniques.
Gidey keeps the farm involved with local communities. Limu-Kossa Estate has helped build school rooms, several wet mills and distributed disease-resistant coffee tree seedlings. Many call Gidey by his nicknamed, Abba Ollie, which roughly translate to means “the one who uplifts.”
This is a classic Ethiopian washed coffee that we all love. Refreshing bergamot citrusy brightness, paired with black tea & raisin finish. A delightful coffee that makes a sweet espresso.
Brewing Recipe:
Espresso | |
Brewing ratio | 1 : 1.8 |
Ground coffee | 18g |
Espresso output | 33g |
Brew time | 28-35 seconds |
Filter | |
Brewing ratio | 1 : 11 |
Ground coffee | 18g |
Total water | 250ml |
Water temperature | 93ºc |
Brew time | 2-3 minutes |