Toffee. Dark Chocolate. Hazelnut.
Brazil Fazenda Dutra Jatoba - 80%
Indonesia Mandheling - 20%
Roast Level : Medium Dark Roast
Tasting Notes : Toffee aroma, toffee nut Sweetness, Hershey's Dark Chocolate Bar. Full body, hazelnut finish.
Quantity : 250g
Roaster Note :
Crafted with awesome milk coffee in mind, A blend that reminds what is to be at home, Malaysia. A blend that will hug you when you wake up from bed, chocolate goodness, that’s what it is. To be savour with a sense of belonging.
Brewing Recipe :
Time: 28-33 seconds (adjust grind size accordingly)
Water Temperature: 93 degrees
We normally use 7oz cup, double shot for all our coffees.
*for best results use un-homogenized/fresh milk
Roasted on 17th of September
Whole bean coffee ships within 24 hours
See 1kg Pack here