Malaysia Sarawak Long Banga - Honey Processed Liberica Drip Pack
Drip Pack ships within 24 hours
100% specialty arabica coffee beans only
See
Whole Bean here
| Variety | Polyhybrid |
| Processing | Honey Processed |
| Producer | Earthling Coffee Sarawak Liberica Refinement Project |
| Region | Marudi District |
| Altitude | 500 masl |
| Roast Level | Medium Light Roast |
| Tasting Note | Maple syrup. Walnut. Rambutan. |
About this coffee :
Long Banga is a rural village in Marudi District, Sarawak, Malaysia.It lies approximately 589.6 kilometres (366 mi) east-north-east of the state capital Kuching. The name "Long Banga" originated from a small river near the village site.
This smaller-scale Liberica anaerobic pulp nature process at an altitude of 550 meters above sea level in Long Banga. Our goal is to improve the quality of Sarawak's Liberica coffee by implementing more advanced processing techniques and meeting the ever-evolving flavour preferences of the specialty coffee market.
This honey processed Liberica coffee has a lovely syrupy mouthfeel that separates itself from lowland grown Liberica. Incredibly sweet with a silky mouthfeel, with tasting notes of maple syrup, walnut & rambutan.
Brewing Instruction :
1. Place the Drip Pack on your favourite mug.
2. Slowly pour 200ml of hot water (95˚c) into the Drip Pack.
3. Enjoy!
In the cup.
How Malaysia Sarawak Long Banga - Honey Processed Liberica Drip Pack shows up — flavour profile, body, finish — graded on our internal cupping rubric.
Brew it
like this.
- Ratio
- 15g : 250g
- Time
- 3:00
- Temp
- 93°C
Bloom 30s. Four pours of 60g, 30s apart.
- Ratio
- 30g : 500g
- Time
- 4:00
- Temp
- 92°C
Plunge slow. Decant immediately to avoid over-extraction.
- Ratio
- 18g : 36g
- Time
- 28s
- Temp
- 93°C
Distribute, tamp level, pull. Adjust grind to hit time.
