Nicaragua Buenos Aires

Medium Roast · Nicaragua

Nicaragua Buenos Aires

BlackberryPassionfruitPlum
01 — The Cup

How Nicaragua Buenos Aires tastes.

Body6 / 10
Acidity7 / 10
Sweetness8 / 10
Aroma8 / 10
Roast level
Medium
Tasting notes
Blackberry · Passionfruit · Plum
02 — Origin

Dipilto's fifty-year family farm.

Finca Buenos Aires, nestled in the scenic Dipilto Mountains of northern Nicaragua near the Honduran border, is a testament to the Valladárez family's dedication to coffee. Founded by Luis Emilio Valladárez over 50 years ago, it is now managed by his son, Olman, and has earned recognition in competitions such as the Cup of Excellence. The farm's natural Maracaturra expresses the variety and terroir clearly, offering blackberry and passionfruit notes.

Origin
Nicaragua
Region
Dipilto, Nueva Segovia
Producer
Olman Valladárez
Process
Natural
Altitude
1680 masl
Varietal
Maracaturra
03 — Brew

Make the most of it.

Espresso
1 : 2
Dose
18 g
Yield
36 g
Time
28-32 s
Filter
1 : 15
Coffee
18 g
Water
270 g
Temp
93 C
Best for
Espresso · Filter

Roasted by Proud Mary on the date shown on the size chip, and shipped about one week after roasting — so it lands just as the beans reach their 2-to-3-week peak. Grind just before you brew.

04 — The Roaster

Roasted by Proud Mary.

Proud Mary has roasted out of Melbourne since 2009 — one of Australia's most decorated specialty roasters, built on direct, long-running relationships with the farms it buys from. We import their lots because they reach cup quality we can't source any other way, and each one ships about a week after its roast date so it lands in your grinder inside its peak window.

05 — Get the bag

Bring Nicaragua Buenos Aires home.

Nicaragua Buenos Aires
Medium Roast
✓ Free shipping from RM80 (Peninsular MY) ✓ This subscription ships free — every MY delivery✓ Roasted by Proud Mary — ships one week after the roast date ✓ Rated 4.5★ across 650+ reviews of our range✓ Not right? Free replacement, no questions asked
RM 130 RM 450 per delivery
RM 130 RM 450
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This lot won't repeat. Great coffee can.

Guest lots come and go — the subscription keeps freshly roasted coffee coming, with free shipping on every Malaysian delivery. Skip, swap or cancel whenever.

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06 — FAQ

Good questions.

Everything drinkers ask before their first bag. Still curious? Read the full FAQ →

How fresh is the coffee when it arrives?+

This lot is roasted by Proud Mary on the date shown beside the size, and ships about one week after roasting — right as the beans enter their 2-to-3-week peak. Domestic orders typically arrive 1–3 business days after dispatch.

When is the coffee at its best?+

Beans need about 5 to 7 days to degas, then hold their peak from 7 to 30 days after the roast date printed on the bag. Keep the bag sealed, somewhere dark and room-temperature — never in the fridge.

Whole bean or ground?+

Whole bean stays fresh longest, so pick that if you have a grinder. If you don't, choose the grind that matches your brewer and we grind it right after roasting.

How does the subscription work?+

Pick your coffee, size and rhythm. Shipping is free on every Malaysian delivery, and you can skip, swap or cancel anytime. FIRSTTASTE takes 15% off your first three shipments.

What if I don't like it?+

Tell us and we'll replace it free, no questions asked. We would rather you found your coffee than kept one you don't love.

Where do you ship?+

Free shipping from RM80 in Peninsular Malaysia and RM150 in East Malaysia. We also ship to Singapore (free from RM200), Indonesia, Thailand, Vietnam, the Philippines, Hong Kong, Australia, the UK and most of Europe — rates calculated at checkout.

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