哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA

Light Roast · Colombia

哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA

MangoLemongrassOrange peelLemon candy
Sold out — back soon · RM 240 Get notified when it's back
01 — The Cup

How 哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA tastes.

Roast level
Light
Agtron #119 · measured by Onyx
Tasting notes
Mango · Lemongrass · Orange peel · Lemon candy
02 — Origin

Two hundred hours, IPA-inoculated.

Born for Sebastian's own love of India Pale Ale beer, this wild Caturra variety underwent a two-hundred hour fermentation with the inoculation of a hop-infused mosto mixture. Drawn from brewing culture, this process introduces aromatics into the cup while creating an electric acidity with the long fermentation. The result is a fruit forward profile with heavy signs of fermentation, reminding us of mango and lemongrass.

Origin
Colombia
Process
Inoculated, Anaerobic Natural
Varietal
Caturra
03 — Brew

Make the most of it.

Espresso
1 : 2.3
Dose
19g
Yield
45g
Time
25-35 seconds
Filter
1 : 17
Coffee
16g
Water
260ml
Temp
93°C
Best for
Filter · Espresso

Onyx Coffee Lab roast this lot on the date shown on the size chip, and that date is your cut-off to be on the batch. The beans reach us about a week later and your bag ships that same week, so it lands with you around the two-to-three-week mark, when these beans drink best. Grind just before you brew.

04 — The Roaster

Roasted by Onyx Coffee Lab.

哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA is roasted by Onyx Coffee Lab and imported by Bean Shipper. We bring in guest roasters when a lot reaches cup quality we can't source any other way. Order by the date on the size chip to be on the batch; the beans reach us about a week later and your bag ships that same week, inside the window this coffee drinks best in.

05 — Get the bag

Bring 哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA home.

哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA
Currently unavailable

哥伦比亚 塞巴斯蒂安·拉米雷斯 Caturra IPA is out of stock. It'll be back when the next lot lands from Onyx Coffee Lab.

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06 — FAQ

Good questions.

Everything drinkers ask before their first bag. Still curious? Read the full FAQ →

How fresh is the coffee when it arrives?+

The date beside the size is when Onyx Coffee Lab roast this lot, and it is your cut-off to join that batch. The beans reach us about a week after that, and your bag ships in the week that follows the roast date, which puts it with you around the two-to-three-week mark, when these beans drink best. Once it ships from us, domestic orders usually arrive within 1 to 3 business days.

When is the coffee at its best?+

Beans need about 5 to 7 days to degas, then hold their peak from 7 to 30 days after the roast date printed on the bag. Keep the bag sealed, somewhere dark and room-temperature — never in the fridge.

How does the subscription work?+

Pick your coffee, size and rhythm. Shipping is free on every Malaysian delivery, and you can skip, swap or cancel anytime. FIRSTTASTE takes 15% off your first three shipments.

What if I don't like it?+

Tell us and we'll replace it free, no questions asked. We would rather you found your coffee than kept one you don't love.

Where do you ship?+

Free shipping from RM80 in Peninsular Malaysia and RM150 in East Malaysia. We also ship to Singapore (free from RM200), Indonesia, Thailand, Vietnam, the Philippines, Hong Kong, Australia, the UK and most of Europe — rates calculated at checkout.

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